' Tarara - 2017 Afternoons with the Winemaker
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2017 Afternoons with the Winemaker

2017 Afternoons with the Winemaker

We’re pleased to present to you an opportunity to experience a truly unique tasting experience, led by our fearless Winemaker, Jordan Harris.  Three times this year, we’ll be offering our Afternoon with the Winemaker tasting and tour event, focusing upon different aspects of viticulture, winemaking, and culinary pairings.  Mark your calendars now and grab your spot, each of these tastings is limited to just 24 guests.
 
~ Afternoons with the Winemaker ~
1 pm – 4 pm
Limited to 24 Guests


  
Vine to Wine
Saturday, May 13
1 pm – 4 pm

This Afternoon with the Winemaker will begin where all the magic in the bottle begins – the vineyard!  Guests will take a tour through Nevaeh Vineyard, seeing firsthand the different blocks and areas of the estate vineyard, each of which contribute in their own unique way to Tarara’s flagship wines.  While Jordan may not be driving the wagon, he will be on hand leading the tour to provide in-depth information about the history, viticulture programs, and future plans for this most special site.  After your tour, you will enjoy the fruits of the labors that occur in the vineyard with a very special tasting in our Great Room.  You’ll taste through some of the best wines that we have sourced exclusively from Nevaeh Vineyard, truly experiencing and understanding what it takes to bring the grapes from the vine to the juice in the wine.  This event is limited to just 24 guests, so grab your seat at the table today!
 
$75 + tax per person / $65 + tax per Vine Club Member**
(includes sack lunch)
Limited to 24 Guests
 
 


Cave to
Cuvée
Saturday, August 26
1 pm – 4 pm

While the hard work that goes into each wine definitely begins in the vineyard, the magic from the vines is shepherded into the bottle in our 6000 square-foot Winemaking Cave.  This is where our Summer Afternoon with the Winemaker will begin, as Jordan leads you through the only working Winemaking Cave in Loudoun County.  Focusing on the intricacies that go into blending our wines as they complete fermentation and barrel-aging, Jordan will then lead a tasting in our Great Room that breaks down what the winemaker is trying to accomplish when creating blends, how it is done, and why virtually every wine in the world is actually a blend.  Only 24 spots are available for this exclusive tasting, so circle the date and make your reservation today!
 
$75 + tax per person / $65 + tax per Vine Club Member**
(includes sack lunch)
Limited to 24 Guests
 
 


Plate to Palate
Saturday, November 11
1 pm – 4 pm

The Fall Afternoon with the Winemaker focuses on the end-game – why we make wine at all – for the enjoyment and pleasure that it affords everyone to experience with friends, fun, and food!  As an omnivorous gourmand and epicurean enthusiast, Jordan is uniquely qualified to expound upon the dos, don’ts, and basics of pairing wine and food.  You will enjoy plated bites of food to illustrate the concepts of contrasting and complementing flavors, what food will pair well with wines rich in acidity or tannins, or what wine you’ll want to choose when serving entrée’s with succulent fatty flavor or spicy notes, among other concepts.  Don’t miss out on this flavor-filled event!  Only 24 guests get to attend, so make sure you are one of them!
 
$75 + tax per person / $65 + tax per Vine Club Member**
Limited to 24 Guests
 
 

Each Afternoon with the Winemaker promises to be a unique, informative, engaging and delicious experience and we hope that you’ll be able to make one or all of them! 
 
Cheers!
Tarara Winery
 
** Vine Club Members use code “VCWinemaker”
 
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