' Tarara - Barrel Tasting
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Barrel Tasting

Barrel Tasting

Join us for an exciting evening of tasting pre-bottled wines from both our tanks and barrels on Saturday, May 5th, 2018 at 6:00pm. We will be offering the opportunity to secure these hard to get wines at a discounted price as a future purchase. Our evening will begin with a welcome reception of hors d'oeuvres on the crush pad. Upon entering our cave, Winemaker, Jordan Harris, will lead an informative tasting of the barrel selection. After the tasting, join us for dinner and our infamous dance party in the Tasting Room.

Wines to be Showcased

2017 Viognier

2017 October One Vineyard Viognier

2016 Chardonnay

2017 Nevaeh White

2016 Long Bomb

2016 Bethany Ridge Red

2016 Cabernet Franc

2016 Nevaeh Red

Dinner Menu

Green Salad

Artisan Bread

Entree Options

Chicken Marbella

Baked chicken with fresh figs, capers, green olives and white wine.

Chicken Marbella with Beef Tenderloin

Half portion of baked chicken with fresh figs, capers, green olives and white wine with beef tenderloin 

Vegan Stuffed Peppers

Peppers filled with organic lentils and rice with fresh herbs


$105 per person

$95 per Vine Club Member


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